This Cannabis Kitchen Serves Up THC-Infused Pizza and Burgers. Here’s a Look Inside

A large stainless steel table stands in the middle of a brightly lit room with dry ingredients on metal shelving along one wall. Three people in black chef coats work attentively, shuttling sheet trays in and out of double-decker commercial ovens and dicing ingredients on plastic cutting boards. One stands, head down, in front of a refrigerated sandwich prep table, assembling a plate of food using ingredients stored neatly in clear plastic containers.

In most ways, this is just like any other commercial restaurant kitchen.

Except for one thing: These chefs are cooking with cannabis.

– Read the entire article at AZ Central.

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